Little weekend where I was spoiled. Mother's Day weekend, my children gave me a garden chair, my naps in the garden .. (when there will be sun ..) and my girlfriend Nath offered a beautiful plant . Thank you all. For our...

Bread slices

Small weekend where I was spoiled. Mother's Day weekend, my children gave me a garden chair, my naps in the garden .. (when there will be sun ..) and my girlfriend Nath offered a beautiful plant . Thank you all. For our family meal I find on the internet this little recipe very simple for the aperitif or accompanied by a green salad.

ingredient: slice of country bread, slice of duck breast, cherry jam, slice of gruyere. Cut the bread into strips the width of duck breasts, spread jam. Place one or two slices of breasts depending on the size of the strips. Cut strips of Gruyère cheese from the width of the bread strips and place them on the breasts. Serve fresh without waiting.

Good tasting !!!

Cod can be replaced by shrimp, fish or vegetables. For four people: 250 g of cod, 250 g of flour, half a sachet of baking powder, a glass of milk, an egg, an onion, a clove of garlic, a bouquet garni, a pepper, parsley, ......

Okay, the picture is very very ugly ...... Blueberry hen For: 4 people 800 g wild boar stew 37.5 cl full-bodied red wine 1 onion 1 carrot 2 cloves of garlic 2 cloves 1 branch of thyme 2 bay leaves 1 zest of orange ......

6 cl of white agricultural rum, a teaspoon of Cannes sugar (real) half a quarter of untreated lime. In a poncho or aperitif glass, squeeze the lemon and add the sugar. Pour the white rum. Add the lemon juice in a hurry ......

-1kg3 of beef with bourguignon (I want leftovers) -1 tablespoon of oil -2 onions -30g of butter -75cl of amber beer for me (lâ goudale) -1 teaspoon of blond vergeoise -1 spoonful flour soup -4 slices of gingerbread -mustard ......